We couldn’t offer The Long Dock jams and curds without a nod to the simple delight of eating bread and Jam. Elevated to a different level because the sweet preserves have been created in small batches to our own recipes. You can complete the authentic experience by baking your own bread using Imelda’s Mothers family recipe. The bread mix is simple to prepare, just top with the fruity jams while you enjoy the smell of bread freshly baked and just out of the oven.
All our produce is created in The Long Dock Kitchen using the finest ingredients, in small batches, to traditional recipes.